Japanese Kutani Plate Size

Kutani ware plate sizes

We will introduce the sizes and uses of Kutani ware plates. It will surely be useful when choosing Japanese tableware, including Kutani ware.

Size and General Use

🍽️6 cm to 12 cm small plates.

- Small plates with a diameter of about 6 cm

Perfect for separating soy sauce and condiments. You can serve wasabi, grated ginger, salt, etc. on separate plates. Also useful when serving salted fish or mentaiko. Since it is small, it is also good to put condiments and seasonings on it and place it next to the food. It can also be used as a rest for chopsticks.

- Small plates with a diameter of about 9 cm

Commonly known as small plates. It is a perfect plate for pouring soy sauce or sauce when eating sashimi or gyoza. It is also perfect for serving a small amount of side dishes for one person at the table. It is perfect for serving pickles and snack

- Small plate with a diameter of about 12 cm

It is slightly larger than other small plates. It is useful for serving one-person side dishes such as ohitashi, potato salad, and kinpira. It is also ideal for serving sliced fruit such as apples and pears.

🍽️15 cm to 21 cm are medium plates.

-Medium plate with a diameter of about 15 cm.

This size is often used as a side plate. It is ideal for serving rolls and sliced French bread. It can also be used as a dessert plate. This size is recommended for serving cakes.

-Medium plate with a diameter of about 18 cm

Although a little large, this is a size that can be used as a side plate. It is also ideal for serving salads and several side dishes. It is also recommended for serving one-person side dishes such as hamburger steaks and croquettes.

-Medium plate with a diameter of approximately 21 cm

Size 7 is suitable for serving main courses and pasta dishes. It is also ideal for side dishes such as stir-fried vegetables and roast chicken. It is a convenient size for serving one person or for sharing dishes. It is ideal for serving pasta for one person.

🍽️A large plate is one with a diameter of about 24 cm or more.

A large plate is one with a diameter of about 24 cm.

A large plate is one with a diameter of about 22 cm or more.
You can serve a large number of main dishes and side dishes, or enjoy several one-plate dishes. It is also convenient for large groups or when you have a large number of dishes. Serve steak, salad, potato salad, etc. You will feel like you are in a restauran

The uses presented here are just a few. The size that is easy to use and the size that fits the food will vary from person to person. First, take a look at the plates you have at home. We recommend that you make a note of the sizes of the plates that you use frequently and the plates that are easy to use. Knowing the sizes will help you choose plates in the future.