Authentic Japanese Sukiyaki on kutani's plate

Authentic Japanese Sukiyaki: A Savory Hot Pot

Everyone is very satisfied with the sukiyaki.

＜Total time : 20 mins＞


＜Ingredients for 3-4 servings＞


""※sauce
・Soy sauce 1/2 cup (115g)
・Mirin 1/2 cup (115g)
・Sake 1/2 cup (100g)
・Sugar 4 tablespoons (36g)
・Dashi base (granules) 1 teaspoon (4g)
・Water 2cup(400cc)

*Ingredients
・1 piece beef tallow
・2 white onions
・Beef 400-500g
・Chinese cabbage 1/4 piece
・1 carrot
・Shirataki 1 bag
・1 piece grilled tofu
・1 bag of enoki mushrooms"

 

<instraction>

Step1

Combine all sauce ingredients, bring to a boil, then turn off the heat.

 

Step2

Put beef tallow in a pot and heat it

 

Step3

"Grill the green onions and when the green onions are browned, add 150-200g of beef and until the color changes roughly.
Add the remaining ingredients and warishita, cover and simmer.
It's OK if the carrots are cooked through."

 

Step4

"Add the remaining beef and bring to a simmer.
Once it's cooked through, it's ready."

Authentic Japanese Sukiyaki on kutani's plate
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