Recipes

Omurice (Japanese Omelette Rice)

Omurice (Japanese Omelette Rice)

Omurice is a popular Japanese home-style dish that features fluffy eggs wrapped around a delicious ketchup-flavored chicken rice. It's a perfect combination that, once tasted, will leave you wanting more....

Omurice (Japanese Omelette Rice)

Omurice is a popular Japanese home-style dish that features fluffy eggs wrapped around a delicious ketchup-flavored chicken rice. It's a perfect combination that, once tasted, will leave you wanting more....

Teriyaki Chicken ver2

Teriyaki Chicken

Chicken teriyaki is very much loved in Japan by men and women of all ages.

Teriyaki Chicken

Chicken teriyaki is very much loved in Japan by men and women of all ages.

Tororo-yaki is a dish made with grated mountain yam and long yam, and has a unique fluffy texture that is appealing.

Tororo-yaki

Tororo-yaki is a dish made with grated mountain yam and long yam, and has a unique fluffy texture that is appealing.

Tororo-yaki

Tororo-yaki is a dish made with grated mountain yam and long yam, and has a unique fluffy texture that is appealing.

How to Make Sweet Potatoes

How to Make Sweet Potatoes

Sweet potato is a type of Western confectionery, but in Japan it has evolved in its own unique way, incorporating elements of Japanese confectionery.

How to Make Sweet Potatoes

Sweet potato is a type of Western confectionery, but in Japan it has evolved in its own unique way, incorporating elements of Japanese confectionery.

Horse Mackerel Recipe

Horse Mackerel Recipe

Horse mackerel caught in Japanese waters, a little small but fresh and very tasty. I will try various dishes.

Horse Mackerel Recipe

Horse mackerel caught in Japanese waters, a little small but fresh and very tasty. I will try various dishes.

Chashu

How to make Chashu

Japanese chashu is characterized by its unique cooking method and flavor using pork. It is usually made with pork belly and often seasoned with soy sauce, mirin, sake, etc. It...

How to make Chashu

Japanese chashu is characterized by its unique cooking method and flavor using pork. It is usually made with pork belly and often seasoned with soy sauce, mirin, sake, etc. It...