Recipes
Japanese shabu-shabu
Shabu-shabu is a type of Japanese nabe dish. Thinly sliced meat (mainly beef or pork) and vegetables are quickly dipped in boiling broth and then dipped in sauce. Generally, ponzu...
Japanese shabu-shabu
Shabu-shabu is a type of Japanese nabe dish. Thinly sliced meat (mainly beef or pork) and vegetables are quickly dipped in boiling broth and then dipped in sauce. Generally, ponzu...
Deep-fried Summer Vegetables in Dashi broth
Just deep-fry vegetables and dip them in the combined dashi broth. The vegetables soaked in the dashi broth are juicy and delicious, and this dish is very useful in summer...
Deep-fried Summer Vegetables in Dashi broth
Just deep-fry vegetables and dip them in the combined dashi broth. The vegetables soaked in the dashi broth are juicy and delicious, and this dish is very useful in summer...
Omurice (Japanese Omelette Rice)
Omurice is a popular Japanese home-style dish that features fluffy eggs wrapped around a delicious ketchup-flavored chicken rice. It's a perfect combination that, once tasted, will leave you wanting more....
Omurice (Japanese Omelette Rice)
Omurice is a popular Japanese home-style dish that features fluffy eggs wrapped around a delicious ketchup-flavored chicken rice. It's a perfect combination that, once tasted, will leave you wanting more....
Tororo-yaki
Tororo-yaki is a dish made with grated mountain yam and long yam, and has a unique fluffy texture that is appealing.
Tororo-yaki
Tororo-yaki is a dish made with grated mountain yam and long yam, and has a unique fluffy texture that is appealing.
How to Make Sweet Potatoes
Sweet potato is a type of Western confectionery, but in Japan it has evolved in its own unique way, incorporating elements of Japanese confectionery.
How to Make Sweet Potatoes
Sweet potato is a type of Western confectionery, but in Japan it has evolved in its own unique way, incorporating elements of Japanese confectionery.