Japanese Sushi and Seafood

Chirashi Sushi

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Gunkanmaki (salmon roe)

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Tataki of Bonito

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marinated tuna

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Soaked salmon roe in soy sauce (How to Make the Sauce)

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Hand-pressed Sushi

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Rice seasoned and cooked with salmon and salmon roe (ikura)

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Small bowl of tuna(tuna kobachi)

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